Crockpot Baked Beans

Course : Crockpot
Serves: 1
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2 pounds dry navy beans
1 small onion -- chopped
1 cup catsup
1 cup brown sugar
1 cup water
2 teaspoons mustard
2 tablespoons molasses
1 teaspoon salt
10 slices fried bacon

Preparation / Directions:

Put beans in three times the volume of unsalted water, bring to a boil and let simmer for 30 minutes Let stand in covered hot water for 2 hours. Mix other ingredients in a bowl. drain beans well and mix all ingredients oan beans together. Put in crockpot and let cook on low for 12 hours. Stir occasionally.

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