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NIEMAN MARCUS CHOCOLATE CHIP COOKIES


Course : Cookies
Serves: 112 cookies
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Ingredients:


2 cups butter

4 cups flour

2 teaspoon Soda

2 cups sugar

5 cups blended oatmeal

24 ounces chocolate chips

2 cups brown sugar

1 teaspoon Salt

18 ounces Hershey Bar (grated)

4 large eggs

2 teaspoon baking powder

2 teaspoon Vanilla

3 cups chopped nuts (your choice)
 

Preparation / Directions:


Measure oatmeal and blend in a blender to a fine powder. Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, Hershey Bar and nuts. Roll into balls and place two inches apart on a cookie sheet. Bake for 10 minutes at 375 degrees.

1 Kitchen's say:
  (5 3/4 Stars!)
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