Cookies recipes

Marguerites

Course : Cookies
Serves: 36

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Ingredients:

1 Cup margarine -- softened

1 large egg white whipped

1 teaspoon vanilla

1 Cup unbleached flour

3/4 Cup brown sugar -- packed

1/4 teaspoon baking powder

1/8 teaspoon baking soda

1 Cup rolled oats

1 Cup nuts -- chopped

1 package decorations -- * see note

Preparation / Directions:

Preheat oven to 375. Prepare 36 mini-muffin pans with cooking spray and flour; set aside. In a mixing bowl, combine margarine, egg white, and vanilla. In another mixing bowl, combine flour, sugar, baking powder, baking soda, oats, and nuts. Pour mixture into prepared mini-muffin tins. Bake for 15 to 20 minutes. While hot, tap muffin tin to get muffins out of pan.

NOTES : Topped with green frosting resembling greenery and with cinnamon candies resembling holly berries.

Marguerites

Ingredients:

Preparation / Directions:

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