Gumdrop Cookies


Course : Cookies
Serves: 1
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Ingredients:


1 cup butter -- softened

1/2 cup granulated sugar

1/2 cup packed brown sugar

2 tablespoons milk

1 teaspoon vanilla

2 1/2 cups all-purpose flour

1 teaspoon baking powder

3/4 cup finely chopped gumdrops
 

Preparation / Directions:


Cream together butter and sugars, beat in milk and vanilla. Stir together flour and baking powder, blend into creamed mixture. Stir in grumdrops. Shape dough into two 14-inch rolls. Wrap in waxed paper or clear plastic wrap. Chill thoroughly. Cut into 1/4-inch slices. Place on ungreased cookie sheet. Bake at 375 about 10 minutes. Makes 9 dozen


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