Evaporated Milk

Course : Condiments
Serves: 1
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1 cup powdered milk
2/3 cup sugar
1/3 cup boiling water
3 tablespoons margarine

Preparation / Directions:

In blender, put margarine into the boiling water. Add sugar, then the powdered milk; blend until smooth. Store in refrigerator.


Nutritional Information:

1455 Calories (kcal); 68g Total Fat; (41% calories from fat); 34g Protein; 183g Carbohydrate; 124mg Cholesterol; 879mg Sodium

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