Chutney recipes

Sunny Garlic Chutney

Course : Chutney
Serves: 4 - 6

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Ingredients:

1 quart garlic cloves

1 medium Onion -- diced

1 medium Red pepper -- diced

1 1/4 Cup Apple cider vinegar

1/4 Cup Fresh ginger, minced

1 tablespoons Mustard seed

1 teaspoon Salt

1/4 teaspoon Crushed red pepper

Preparation / Directions:

Coarsely chop garlic. Combine all other ingredients and bring to a slow boil. Reduce by 1/3, add garlic and cook about 10 minutes. Cool and serve. Makes about 2 1/2 cups

Sunny Garlic Chutney

Ingredients:

Preparation / Directions:

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