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Sonoran Grilled Chicken | |||||||||||
Course : Chicken Serves: 8 |
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Ingredients:
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Preparation / Directions:Place chicken into a hotel pan combine garlic, sesame seeds, and 2 tablespoons olive oil in a food processor process to a smooth puree add garbanzo beans, lemon juice, parsley, and salt process to a paste with machine running, add remaining olive oil and sesame oil in a thin- steady stream process until thickened spread evenly over chicken season with ground pepper cover and chill for 8-24 hours grill over direct heat for 20-30 minutes per side serve hot
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Nutritional Information:209 Calories (kcal); 13g Total Fat; (55% calories from fat); 6g Protein; 18g Carbohydrate; 0mg Cholesterol; 74mg Sodium | |||||||||||