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Honey-Apple Glazed Turkey Breast


Course : Chicken
Serves: 12
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Ingredients:


1/3 Cup Honey

1 tablespoons Dry Mustard

6 ounces Can Frozen Apple Juice Concentrate, Thawed and Undiluted

7 pound Turkey Breast Skinned
 

Preparation / Directions:


Combine Honey, Mustard and Apple Juice in A Small Bowl, Stirring Well;Set Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste With The Honey Mixture. Cover and Bake At 325 For 1 Hour. Uncover and Bake An Additional Hour OR Until Meat Thermometer Registers170 Degrees, Basting Frequently With Honey Mixture. Let Cool 10 To 15 Min. Before Slicing. (Fat 1.9. Chol. 72.)

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