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Grilled Chicken Gizzards | |||||||||
Course : Chicken Serves: 6 |
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Ingredients:
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Preparation / Directions:combine salt, pepper, sugar, sage, lemon juice, and oil in a food processor or blender process until well blended rinse gizzards well, trim off cartilage, and cut in half combine with marinade ingredients cover and chill for 4-6 hours remove gizzards from marinade thread onto bamboo skewers grill for 6-8 minutes until crispy on the outside, basting often serve hot or warm
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Nutritional Information:198 Calories (kcal); 15g Total Fat; (69% calories from fat); 14g Protein; 1g Carbohydrate; 98mg Cholesterol; 235mg Sodium | |||||||||