Chicken recipes

Creole Chicken/Crockpot

Course : Chicken
Serves: 4

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Ingredients:

1 medium frying chicken -- cut up

1 medium green pepper -- chopped

6 medium green onions -- chopped

16 ounces tomatoes undrained

1 can tomato paste -- (6 ounces)

1/4 pound ham -- cubed

1 teaspoon salt

3 drops hot pepper sauce

1/2 pound smoked sausage -- sliced

3 cups cooked rice

Preparation / Directions:

In the crockpot, combine the chicken, pepper, onions, tomatoes, tomato paste, ham, salt, and pepper sauce. Cover and cook on low for 6 hours. Turn control to high and add sausage and cooked rice. Cover and cook on high for 15 to 20 minutes.

Creole Chicken/Crockpot

Ingredients:

Preparation / Directions:

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