Chicken recipes

Chicken Salad With Apples

Course : Chicken
Serves: 4

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Ingredients:

---dressing

1/4 cup olive oil

2 tablespoons chopped fresh parsley

2 tablespoons frozen orange juice concentrate -- thawed

1 tablespoon dijon mustard

1 tablespoon honey

2 tablespoons balsamic vinegar

1/4 teaspoon coarsely ground pepper

---salad

4 cups torn romaine lettuce

4 cups torn kale or curly endive

1 1/2 cups cubed cooked chicken

1 large tart apples -- cored and thinly sliced

1 1/4 cups crumbled feta cheese

1/2 cup coarsely chopped walnuts -- toasted

Preparation / Directions:

In jar with tight fitting lid combine all dressing ingredients; shake well. Refrigerate at least 1 hour. In large bowl combine all salad ingredients except walnuts and cheese. Shake dressing well; pour over salad. Toss lightly to coat. To serve, divide salad among 4 plates; sprinkle with walnuts and cheese *Substitute 4 cups torn mixed salad greens.

Chicken Salad With Apples

Ingredients:

Preparation / Directions:

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