Chicken Chili


Course : Chicken
Serves: 4
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Ingredients:


2 whole boneless skinless chicken breasts -- cut in 1/2 inch chunks

1 medium celery heart

1 medium onion

2 cans stewed tomatoes -- sliced

16 ounces salsa or picante sauce

1 can chick peas or

1 package white kidney beans

6 ounces mushrooms

2 tablespoons olive oil
 

Preparation / Directions:


Brown chicken in 1 tablespoon olive oil. Chop celery, onion and mushrooms. Combine all ingredients in large crockpot, stir and simmer on low heat for 6-8 hours. Serve with bread or taco chips. *If you like it spicy, use hot salsa or picante sauce.


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