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Around The World Tarragon Chicken | |||||||||||
Course : Chicken Serves: 4 |
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Ingredients:
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Preparation / Directions:1. Brown chicken in butter in a skillet.
2. Add remaining ingredients except cream; cover and cook over low heat 45 minutes, or until done, stirring occasionally.
3. Arrange chicken on a platter; stir cream into sauce and serve with the chicken.
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Nutritional Information:212 Calories (kcal); 21g Total Fat; (86% calories from fat); 2g Protein; 5g Carbohydrate; 56mg Cholesterol; 617mg Sodium | |||||||||||