Chicken Wings recipes

Thai Chicken Wings

Course : Chicken Wings
Serves: 1

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Ingredients:

1 teaspoon lemon juice

2 teaspoons paprika

1 tablespoons garlic

1 1/2 cups fish sauce

1 tablespoons black pepper

1 cup brown sugar

1 teaspoon coriander paste -- *see note

1 medium thai chiles -- to taste

1 Package chicken wings

Preparation / Directions:

* if using coriander paste eliminate black pepper and garlic. 1. Blend together all ingredients except chicken wings in a pot. Bring to a boil; reduce heat and let simmer for 10 minutes. 2. Add 2 Tbsp fresh coriander (if not using paste) and chopped chiles to taste. 3. Marinate chicken wings for 1 hour or more. Remove from marinade and bake at 325 (max) for 20-25 minutes.

Thai Chicken Wings

Ingredients:

Preparation / Directions:

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