Hawaiian Chicken Wings


Course : Chicken Wings
Serves: 8
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Ingredients:


2 pounds Chicken wings

1/4 cup Sugar

1/2 teaspoon Ginger -- ground

1/2 teaspoon Garlic powder

1/8 cup Onions -- chopped

1/4 teaspoon Black pepper

1/2 cup Soy sauce

6 ounces Pineapple juice
 

Preparation / Directions:


Remove wing tips from chicken and cut apart at joint. Combine remaining ingredients. Marinate chicken wings for at least 24 hours. Preheat oven to 375. Bake for 1 hour. Serve warm.


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  (3 3/4 Stars!)
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