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Puffed Chicken Wings | |||||||||||||
Course : Chicken Wings Serves: 8 |
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Ingredients:
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Preparation / Directions:Add wings to marinade for at least one hour.
Combine dry ingredients, stir in egg and milk. Pat wings dry. Dip in batter. Drip off excess.
Heat oil 350F. Fry few wings at a time, 3-4 minutes.
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