Hawaiian Chicken Wings

Course : Chicken Wings
Serves: 8
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Ingredients:

2 pounds Chicken wings
1/4 cup Sugar
1/2 teaspoon Ginger -- ground
1/2 teaspoon Garlic powder
1/8 cup Onions -- chopped
1/4 teaspoon Black pepper
1/2 cup Soy sauce
6 ounces Pineapple juice
 

Preparation / Directions:

Remove wing tips from chicken and cut apart at joint. Combine remaining ingredients. Marinate chicken wings for at least 24 hours. Preheat oven to 375. Bake for 1 hour. Serve warm.


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