Angel Wings

Course : Chicken Wings
Serves: 1
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18 pieces chicken wings
1/2 cup sugar
1/2 cup water
1/2 cup soy sauce
1/4 cup orange juice
2 tablespoons vegetable oil
1 teaspoon grated fresh ginger
1/2 teaspoon garlic powder

Preparation / Directions:

Remove and discard wing tips; cut wings in half at joint. Place wing pieces in a 13x9x2-inch baking dish. Combine sugar and remaining 6 ingredients; pour over chicken, turning to coat. Cover and chill 8 hours. Remove chicken from marinade, reserving marinade. Place chicken on a lightly greased 15x10x1-inch jellyroll pan. Bring marinade to a boil in a small saucepan; reduce heat, and simmer 5 minutes. Bake chicken at 350 degrees for 40 minutes or until done, basting twice with marinade. Place chicken on a serving platter serve warm. Makes 3 dozen.


Nutritional Information:

2695 Calories (kcal); 168g Total Fat; (56% calories from fat); 170g Protein; 120g Carbohydrate; 679mg Cholesterol; 8879mg Sodium

1 Kitchen's say:
  (3 3/4 Stars!)
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