Buffalo Chicken Wings - 4

Course : Chicken Wings
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

1/2 cup miracle whip
1/4 cup sour cream
1/4 pound blue cheese
4 ribs celery
1 small onion
2 cloves garlic
1 tablespoon oil
1/2 medium lemon
8 ounces tomato sauce
1/4 cup Tabasco sauce
1/2 teaspoon salt
3 pounds chicken wings
2 Cup oil for frying
 

Preparation / Directions:

Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese. Cut the celery into sticks. Chop onion and mince garlic. Cook onion in oil over medium heat until soft, about 2 minutes. Add the garlic and cook for one more minute. Squeeze in the juice from the lemon. Stir in tomato sauce, Tabasco and salt. Cook for 5 minutes. Remove wing tips and cut wings in half at the joint. Heat oil for deep frying to 375F. Cook wings in hot oil until brown, about 8 minutes. Toss wings in tomato mixture. Serve with chilled celery sticks and blue cheese dressing.


3 Kitchen's say:
  (1 1/2 Stars!)
Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Chicken Wings Recipes