Tearoom Cheese Wafers |
Course : Cheeses
Serves: 1 |
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Ingredients:
1/4 pound butter -- softened |
1 cup flour |
1 dash salt |
1 dash paprika |
1 dash cayenne pepper |
1/2 pound cheddar cheese -- grated |
1 spray non-stick vegetable oil |
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Preparation / Directions:
In bowl, mix together first five ingredients; add cheese; mix well. Spray baking pan with oil. Roll dough into 48 balls; press down lightly to from disks. Bake at 350 degrees until brown on edges, about 10 minutes.
Makes 4 dozen.
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Nutritional Information:
2183 Calories (kcal); 169g Total Fat; (69% calories from fat); 70g Protein; 98g Carbohydrate; 487mg Cholesterol; 2482mg Sodium |
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