Cheeses recipes

Course : Cheeses
Serves: 6

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Ingredients:

8 ounces softened cream cheese

2 tablespoons milk

1/4 teaspoon crushed dried oregano leaves

1/8 teaspoon garlic powder

1/8 teaspoon onion powder

1/8 teaspoon pepper

Combine all ingredients, mix until well blended. Chill. Serve with crusty french bread or crackers.