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Creole Cheese Log | |||||||||
Course : Cheeses Serves: 4 |
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Ingredients:
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Preparation / Directions:Combine cheddar, cream cheese, wine, mayonnaise, mustard, and cayenne in a food processor process until well blended and smooth add relish and pulse to mix cover and chill for 1-2 hours form into a log cover and chill for 2-96 hours unwrap and roll in almonds to coat well serve at room temperature, with assorted savory crackers
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Nutritional Information:474 Calories (kcal); 41g Total Fat; (75% calories from fat); 20g Protein; 9g Carbohydrate; 92mg Cholesterol; 550mg Sodium | |||||||||