Cheeses recipes

Course : Cheeses
Serves: 10

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Ingredients:

1/2 pound grated cheese

4 large egg yolk

1 ounce seasoned flour

1 Cup oil for frying

1 cup tomato sauce -- as a dip

Blend egg yolks and cheese to a paste. Shape into small balls and pass in seasoned flour then fry in oil til golden brown. Serve with tomato sauce.