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Mini Cheesecakes 2 | ||||||||
Course : Cheesecakes Serves: 12 |
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Ingredients:
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Preparation / Directions:Line mini-muffin tin with foil muffin cups place one vanilla wafer into each muffin cup combine cream cheese, vanilla, and sugar in a mixing bowl beat at medium speed until well blended add eggs-mix well pour over wafers, filling cups 3/4 full bake @ 325 degrees for 25 minutes remove to cool chill for 2 hours garnish with strawberry preserves serve at room temperature
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Nutritional Information:205 Calories (kcal); 15g Total Fat; (65% calories from fat); 4g Protein; 14g Carbohydrate; 73mg Cholesterol; 139mg Sodium | ||||||||