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Banana Split Cheesecake Bars | ||||||||||||||||
Course : Cheesecakes Serves: 18 |
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Ingredients:
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Preparation / Directions:To prepare crust: Mix crushed graham cracker crumbs, butter and sugar. Press onto bottom of 13x9-inch baking pan.
To prepare filling: Mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix until blended. Stir in banana. Pour into crust.
Bake at 350F degrees for 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight.
Topping: Mix banana with lemon juice. Top the cheesecake with strawberries, banana and pineapple. Sprinkle with nuts and drizzle with melted chocolate, if desired. Cut into bars.
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Nutritional Information:254 Calories (kcal); 18g Total Fat; (62% calories from fat); 4g Protein; 20g Carbohydrate; 82mg Cholesterol; 189mg Sodium | ||||||||||||||||