Casseroles recipes

Course : Casseroles
Serves: 1

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Ingredients:

6 small round summer squash

---filling---

2 cups corn -- canned or cooked

1 cup well-seasoned medium cream sauce

1/2 medium green pepper or pimiento -- minced

1 teaspoon salt and pepper -- to taste

Bake in moderate oven (350 F.) about ten minutes.

267 Calories (kcal); 4g Total Fat; (10% calories from fat); 10g Protein; 59g Carbohydrate; 0mg Cholesterol; 47mg Sodium