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Pat's Maple Coated Carrots | ||||
Course : Carrots Serves: 4 |
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Ingredients:
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Preparation / Directions:In a skillet combine syrup and nuts. Bring to a boil and add carrots.
Lower heat and simmer for a few minutes until carrots are heated
through.
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Nutritional Information:55 Calories (kcal); 5g Total Fat; (76% calories from fat); 1g Protein; 2g Carbohydrate; 0mg Cholesterol; 1mg Sodium | ||||