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Brickle Bars | |||||||||
Course : Candy Serves: 16 |
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Ingredients:
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Preparation / Directions:Cook and stir butter and unsweetened chocolate in a medium saucepan over low heat till melted. Remove from heat. Beat in sugar, eggs, and vanilla with a wooden spoon till combined. Do not overmix. Stir in flour. Spread the batter into a greased 8x8x2 inch baking pan. Sprinkle with almond brickle and chocolate pieces. Bake in a 350 F oven for 30 minutes. Cool in pan on wire rack. Cut into bars.
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