Candy recipes

Course : Candy
Source: Eats, Treat and Sweets
Serves: 1

Print a Recipe Card

Ingredients:

6 ounces chocolate chips

1/2 cup Crunchy peanut butter

2 cups Miniature marshmallows

Melt chips and peanut butter. Fod in marshmallows. Spread in buttered square pan and cut in squares. May be doubled.