Candy recipes

Chocolate Rum Balls

Course : Candy
Serves: 1

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Ingredients:

12 ounces vanilla wafers -- crushed

3 1/4 cups confectioners sugar

1/4 cup unsweetened cocoa

1 1/2 cups nuts -- chopped

3 tablespoons light corn syrup

1/2 cup rum

1/2 cup or fresh orange juice plus

1 teaspoon grated orange peel

Preparation / Directions:

Makes 4 dozen cookies 1. Combine crushed vanilla wafers, 3/4 cup confectioners' sugar, cocoa and nuts; blend in corn syrup and rum. 2. Shape into 1-inch balls; roll in additional confectioners' sugar. 3. Store in an airtight container several days to develop flavor. 4. Roll again in confectioners' sugar before se

Chocolate Rum Balls

Ingredients:

Preparation / Directions:

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