HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Butterscotch Puffs


Course : Candy
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


36 large marshmallows

1 1/4 cups butterscotch bits -- or 6 oz. pkg.

1/2 cup chunky peanut butter

2 tablespoons butter or margarine
 

Preparation / Directions:


Line an 8-inch square pan with aluminum foil. Cover bottom with tightly packed marshmallows. Combine butterscotch bits, peanut butter and butter. Melt and blend thoroughly. Pour butterscotch mixture over marshmallows and work into spaces on all sides of marshmallows. Chill thoroughly in refrigerator about 1 hour. Makes 36 pieces or 1 pound.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Candy Recipes