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Buckeyes | ||||||
Course : Candy Serves: 1 |
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Ingredients:
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Preparation / Directions:In large mixer bowl, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. In heavy saucepan, over low heat, melt peanut butter chips; stir into cheese mixture. Add peanuts. Chill 2 to 3 hours; shape mixture into 1-inch balls. In small heavy saucepan, over low heat, melt confectioners' coating. With wooden pick, dip each peanut ball into melted coating, not covering completely. Place on wax paper-lined baking sheets until firm. Store covered at room temperature or in refrigerator. Makes about 7 doze
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Nutritional Information:1575 Calories (kcal); 86g Total Fat; (48% calories from fat); 37g Protein; 171g Carbohydrate; 290mg Cholesterol; 891mg Sodium | ||||||