Chocolate Chip Streusel Coffee Cake |
Course : Cakes
Serves: 16 |
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Ingredients:
---STREUSEL--- |
1 cup brown sugar -- firmly packed |
1/2 cup semi-sweet chocolate chips |
1/2 cup walnuts -- chopped |
2 tablespoons flour |
2 teaspoons cinnamon |
2 tablespoons margarine -- melted |
---COFFEE CAKE--- |
1 package yellow cake mix |
8 ounces sour cream |
3/4 cup water |
3 large eggs |
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Preparation / Directions:
Heat oven to 350~. Grease and lightly flour 13x9 pan. In small bowl, combine all streusel ingredients; mix well. Set aside. In large bowl, combine all coffee cake ingredients at low speed until moistened. Beat 2 minutes at highest speed. Spread 2/3 of batter in prepared pan; sprinkle with half of streusel mix. Repeat with remianing batter and top with streusel mix. Bake for 35-50 minutes, or until cake tests done in center.
CALORIE(n):a unit measuring the amount of flavour in food
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Nutritional Information:
257 Calories (kcal); 11g Total Fat; (38% calories from fat); 4g Protein; 36g Carbohydrate; 42mg Cholesterol; 251mg Sodium |
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