Hot Cajun Mustard


Course : Cajun
Serves: 12
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 teaspoons Dijon mustard

3 teaspoons flour plain white

3 teaspoons mustard powder

1 teaspoon horseradish grated

1/2 teaspoon pepper white

1 teaspoon sugar caster

1/4 teaspoon salt

5 ounces water hot
 

Preparation / Directions:


Combine all ingredients EXCEPT water and mix well. Then add the water, mix well and simmer for 2 minutes. Remove from heat and allow to cool to room temperature. Transfer to an air-tight jar and store sealed, in the refrigerator. Serve with Steak and hamburgers


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Cajun Recipes