Cajun recipes

Course : Cajun
Serves: 1

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Ingredients:

2 teaspoons anise seeds -- crushed

2 teaspoon freshly ground pepper

2 teaspoons fennel seeds -- crushed

2 teaspoons ground cloves

2 teaspoons ground cinnamon

1 1/2 teaspoons ground ginger

1/2 teaspoon ground allspice

Combine all ingredients; store in an airtight container. Use to flavor fish or pork. Yield: 1/4 cup.