Strawberry Butter 1 |
Course : Butters
Serves: 8 |
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Ingredients:
1 stick butter |
2 1/2 cups sifted powdered sugar |
2 cups fresh strawberries |
1/2 cup finely ground blanched almonds |
1 stick butter |
2 1/2 cups sifted powdered sugar |
2 cups fresh strawberries |
1/2 cup finely ground blanched almonds |
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Preparation / Directions:
In a bowl, cream butter and sugar. Blender puree strawberries. Combine butter mixture and strawberries; beat until smooth. Stir in almonds. Chill until firm. Serve with pancakes
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Nutritional Information:
234 Calories (kcal); 12g Total Fat; (43% calories from fat); trace Protein; 34g Carbohydrate; 31mg Cholesterol; 118mg Sodium |
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