Butters recipes

Rich Apple Butter

Course : Butters
Serves: 10

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Ingredients:

4 pounds Cooking apples

2 cups Cider

3 cups Granulated sugar

2 teaspoons Ground cinnamon

1 teaspoon Ground cloves

1/8 teaspoon Ground allspice

4 pounds Cooking apples

2 cups Cider

3 cups Granulated sugar

2 teaspoons Ground cinnamon

1 teaspoon Ground cloves

1/8 teaspoon Ground allspice

Preparation / Directions:

Servings: 10 Stem and quarter apples; do not peel. Cook apples and cider, covered, in crockpot on LOW for 10 hours. Add sugar and spices and continue cooking for 1 hour. Pour into hot sterilized jars. Store in a cool dry place. Or, pour into freezer containers and freeze. Makes ten 6 oz jars.

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