Wheat Bread

Course : Breads
Serves: 12
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Ingredients:

1 package yeast
3 cups whole wheat flour
1 cup oat bran
3 tablespoons gluten
1 teaspoon salt
2 tablespoons honey
2 tablespoons margarine -- soft
1 1/2 cups plus 3 tb warm water
 

Preparation / Directions:

Set machine's browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "start

 

Nutritional Information:

150 Calories (kcal); 3g Total Fat; (15% calories from fat); 6g Protein; 30g Carbohydrate; 0mg Cholesterol; 202mg Sodium


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