Sesame Crackers |
Course : Breads
Serves: 24 |
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Ingredients:
1 cup whole wheat flour |
1 cup all-purpose flour |
1/4 cup sesame seeds |
1/2 teaspoon salt |
1/4 cup oil |
1/2 cup water |
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Preparation / Directions:
combine wheat and all purpose flours with sesame seeds and salt in a bowl-mix well make a well in the center pour in water and oil-mix well shape into a ball cover and chill for 30 minutes rollout to a thickness of 1/8-inch cut into 1x2-inch strips place on an ungreased cookie sheet bake @ 350 degrees for 12-18 minutes, until golden serve warm or at room temperature store in an airtight jar
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Nutritional Information:
65 Calories (kcal); 3g Total Fat; (42% calories from fat); 1g Protein; 8g Carbohydrate; 0mg Cholesterol; 45mg Sodium |
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