Rich's Sticky Buns |
Course : Breads
Serves: 8 |
|
| |
Ingredients:
1 package richs homestyle roll dough -- 25 ounce |
1/2 cup chopped pecans |
1 package butterscotch pudding mix -- not instant |
1/2 cup margarine or butter |
1/2 cup brown sugar |
|
| |
Preparation / Directions:
Thaw Rich's Homestyle Roll Dough according to package directions. Distribute nuts evenly in the bottom of a greased bundt pan. Place thawed rolls on top of nuts. Sprinkle with pudding mix. Combine margarine and brown sugar, then heat just to a simmer. Pour mixture over dough and cover with plastic wrap. Let dough rise until doube in size. Bake in preheated 375 F oven for 25-30 minutes. (Don't let it burn) Turn upside down on serving dish and cool on wire r
|
| |
Nutritional Information:
131 Calories (kcal); 5g Total Fat; (33% calories from fat); 1g Protein; 22g Carbohydrate; 0mg Cholesterol; 69mg Sodium |
|
|
|
|
|
