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Date Bread


Course : Breads
Serves: 1
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Ingredients:


1 tablespoon Butter

1/2 teaspoon Salt

1 cup Sugar

1 teaspoon Baking soda

1 large Egg

1 cup Dates

1/2 cup Nut meats

1 cup Water -- boiling

2 cups Flour
 

Preparation / Directions:


Dissolve soda in boing water. Pour over cup of diced dates. Add butter and sugar, creamed. Add some flour, eggs beaten, then salt and balance of flour with nuts. Bake 35 to 40 minutes at 375 F.

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