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Cherry Bread | ||||||||||
Course : Breads Serves: 4 |
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Ingredients:
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Preparation / Directions:Preheat oven to 350 degrees. Grease and flour a 9x5x3 inch pan.
In a large bowl, combine butter, sugar and eggs; beat with mixer until creamy. Add soda, salt, flour, and buttermilk. Mix on low until blended. Fold in vanilla, cherries, and nuts. Bake 60 minutes.
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Nutritional Information:594 Calories (kcal); 26g Total Fat; (38% calories from fat); 9g Protein; 82g Carbohydrate; 156mg Cholesterol; 530mg Sodium | ||||||||||