Cake Bread (Abm) |
Course : Breads
Serves: 1 |
|
| |
Ingredients:
1 package Rapid rise yeast |
1/2 teaspoon Salt |
1/2 package Yellow cake mix -- (about 1-cup) |
2 1/2 cups Bread flour |
2 tablespoons Butter |
1 1/4 cups Very warm water |
|
| |
Preparation / Directions:
Some people use the Jiffy mix. I've also used this mix, and last time, I used the Duncan Hines yellow cake mix. I liked it just a bit more than the Cakebread with Jiffy. I simply stored the leftover mix for my next loa
|
| |
Nutritional Information:
2557 Calories (kcal); 59g Total Fat; (20% calories from fat); 53g Protein; 450g Carbohydrate; 67mg Cholesterol; 3006mg Sodium |
|
|
|
|
|
