Garlic-Herb Bread |
Course : Bread Machine
Serves: 4 |
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Ingredients:
1 pound loaf |
3/4 cup water |
2 teaspoons margarine or butter -- softened |
1 clove garlic -- crushed |
2 cups gold medal better for bread flour |
1 tablespoon sugar |
1 teaspoon salt |
1/4 teaspoon dried rosemary leaves |
1/8 teaspoon dried thyme leaves |
1/8 teaspoon dried basil leaves |
1 3/4 teaspoons regular active dry yeast |
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Preparation / Directions:
Place all ingredients in bread pan in the order listed, follow your machines instructions.
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Nutritional Information:
53 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 13g Carbohydrate; 0mg Cholesterol; 2138mg Sodium |
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