FRENCH BREAD 5


Course : Bread Machine
Serves: 1
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Ingredients:


---regular loaf

1 cup water

2 cups White bread flour

1 tablespoon Sugar

1 teaspoon Salt

1 1/2 teaspoons Active dry yeast
 

Preparation / Directions:


It's best with an extra knead, which my machine doesn't have, so I turn it off after the first knead and resart it ag


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