Bread Machine recipes

Austrian Bread

Course : Bread Machine
Serves: 12

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Ingredients:

2 1/2 teaspoons active dry yeast

1 1/3 cups bread flour

2/3 cup rye flour

1/3 cup wheat germ

2 tablespoons vital wheat gluten

1 teaspoon salt

1/4 teaspoon ground allspice

1/4 teaspoon rosemary

1/2 tablespoon oil

3 tablespoons fruit concentrate -- or honey

1 cup water -- + 1 T if at high altitude

Preparation / Directions:

(not necessarily authentic, but inspired by the memories of great bread that I used to eat every day when I lived in Austria.) use white bread setting, light

Austrian Bread

Ingredients:

Preparation / Directions:

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