Prune Bread

Course : Bread Machine
Serves: 1
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Ingredients:

1 package yeast
3 cups bread flour
3 tablespoons brown sugar
1 teaspoon salt
1 tablespoon butter
1 cup pitted prunes -- cut in quarters
1 1/4 cups warm water
 

Preparation / Directions:

Cut the prunes with scissors (great idea) or a knife. Place all ingredients in order listed into the pan, select white bread and push start.


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