Classic White Bread

Course : Bread Machine
Serves: 1
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Ingredients:

3/4 cup Water
2 cups Bread Flour
1 tablespoon Nonfat Dried Milk
1 1/2 tablespoons Sugar
1 teaspoon Salt
1 tablespoon Applesauce
1 1/2 teaspoons Yeast
 

Preparation / Directions:

Can be used with the regular, rapid, or delayed cycles. 1 POUND LOAF


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