Cinnamon-Raisin Bread With Cinnamon Glaze

Course : Bread Machine
Serves: 1
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Ingredients:

1 pound loaf
3/4 cup plus 2 tablespoons water
1 tablespoon margarine or butter -- softened
2 cups gold medal better for bread flour
2 tablespoons sugar
1 teaspoon salt
3/4 teaspoon ground cinnamon
1 3/4 teaspoons bread machine yeast or quick-acting
1/2 cup raisins
 

Preparation / Directions:

CINNAMON GLAZE: 1/2 cup powdered sugar 1/4 teaspoon ground cinnamon 1 1/2 to 2 teaspoons water Follow your machines instructions. GLAZE: Mix until thin enough to drizzle.


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