Cheese and Pepperoni Bread

Course : Bread Machine
Serves: 1
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Ingredients:

2 1/4 cups Bread flour
1 tablespoon Sugar
1 tablespoon Dry milk
1 teaspoon Salt
1/4 cup Pepperoni -- (1 oz), chopped
1/4 cup Provolone cheese -- (1 1/5 oz), chopped
2 teaspoons Parmesan cheese -- grated
1/2 teaspoon Garlic powder
1/2 teaspoon Onion powder
1/4 teaspoon Oregano
1 teaspoon Olive oil
3/4 cup Water
1 teaspoon Dry yeast
 

Preparation / Directions:

Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.


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